Product descriptions
It contains 100% Fair Trade organic 100% Arabica instant coffee and 20% green coffee extract with 50% chlorogenic acid content.
It has a superior taste and positive physiological effects on the body. Its healthy effects are due to the green coffee extract and its chlorogenic acid content, which reduces the conversion of carbohydrates into fat, and is also an effective antioxidant. Green coffee beans are named after their colour, of course, and their shape is similar to their brown counterpart, but much healthier.
Besides enjoying a delicious cup of coffee, it has fat-burning and antioxidant effects, reduces hunger and keeps you energetic all day long without overworking the heart. Green coffee refreshes, invigorates and activates you thanks to its caffeine content, even though the caffeine it contains is not the same as that found in black coffee. The caffeine in black coffee, with its different composition, activates the body only briefly and abruptly, whereas the caffeine in green coffee has the same effect slowly and for a longer period of time.
Chlorogenic acid content of green coffee
Green coffee has a high content of chlorogenic acid, while black coffee contains only a small percentage of this substance, which is degraded during roasting. The University of California reports that green coffee beans contain between 34.5 and 41.5 mg of chlorogenic acid per gram, while roasting coffee beans (at 230 degrees for 12 minutes) reduces this amount by almost half.
green coffee consuming properties
Green coffee's consuming properties are attributed to an antioxidant found in high concentrations in this substance. This antioxidant is chlorogenic acid, which researchers have shown inhibits the absorption of glucose in the small intestine and prevents large amounts of glucose from being absorbed by the liver. Thanks to these properties, chlorogenic acid reduces the amount of glucose in the bloodstream, forcing the body to use up its fat stores, which means that body fat is significantly reduced. Research has shown that 10% of body weight can be lost in 12 weeks with regular consumption of green coffee. Green coffee extract is caffeine free and does not produce any negative effects on the body.
Interesting facts:
Green coffee, or as it is known in the world: coffea robusta. It is a tropical shrub or tree, 5-6 metres tall, from whose seeds we drink. Coffea robusta is a variety of coffea canephora. It is grown mainly in the Ivory Coast, Cameroon, Uganda and Angola. It is also widely grown in Asia and Oceania.
Coffee and beauty! Coffee is now a popular beauty product in the world. Ground coffee is mainly used for body scrubs. Coffee, when properly prepared, cleanses and moisturises the skin, acts as an antioxidant and is a great source of