Product descriptions
Incola Gluten-Free Toast Bread is the ideal choice for those who follow a gluten-free diet but don’t want to give up delicious, soft bread. Thanks to its pleasant taste and soft texture, it’s perfect for making sandwiches and toast. It’s high in fiber and free of gluten, lactose, wheat, and soy. Its convenient packaging helps keep the product fresh.
Ingredients. Water, starch (potato, corn), sourdough starter (corn starch, buckwheat flour, rice flour, water), canola oil, plant fibers (peas, bamboo), egg white (eggs), rice flour, glucose syrup, thickeners (hydroxypropyl methylcellulose, xanthan gum), yeast, salt, sugar, humectant (glycerin), flavoring, preservative (calcium propionate).
This product may contain traces of milk protein.