Product descriptions
Ingredients. Instant noodles (92%): wheat flour, palm oil, antioxidant (E321), table salt, acidity regulators (E500, E501, E452), thickener (E412), colour (E101), spice mix (8%): table salt, flavour enhancers (E621, E635), dextrose, curry spice, vegetable protein hydrolysate, flavourings (chicken, wok), carrot, ground coriander, parsley, anti-caking agent (E551), onion, ground black pepper, cumin, garlic (contains sulphur dioxide), food acid (E330), turmeric, ground chilli (0.5%).
Preparation suggestion:
1. Place the dough in a bowl, add the contents of the flavour sachets.
2. pour about 400 ml of boiling water over it and cover it.
3. leave the covered dish to stand for 5 minutes, then stir.